oyster farming
It’s not that hard, right? You just open your mouth, close your eyes, and throw it back. At least that’s how a lot of people eat oysters. I wonder if they really like them, or just the idea of eating them? I consider myself something of an oysterholic. There’s only so long I can go without eating some. I like them just about every way you can prepare them, but especially raw. I have several friends who are also oysterholics. Since our problem is more than we can handle, we’ve developed a twelve-step-program. Thank goodness they sell oysters by the dozen!
I remember the first oyster I ever tried. It was spring break of my freshman year in college. I visited a friend who lived on a boat along the Florida coast. We were broke and hungry so he showed me how to wade out and catch oysters from the Apalachicola Bay. We shucked them with a screwdriver and ate them on the spot. They were delicious. I’ve since refined my techniques for finding and eating oysters, but I’ll never forget the first time. Read More!